Dawgs Bark

Rated 4.78 out of 5 based on 9 customer ratings
(14 customer reviews)

$9.50$182.40

Your steak’s best friend Dawgs Bark is designed for seasoning prime cuts of beef. Dawgs Bark brings out the natural flavors of beef that only a true beef lover knows so well. Fresh cracked black pepper still bleeding when Dawgs Bark reaches your door. Our finely tuned beef enhancer makes the natural taste of beef domination stay at the forefront.

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100%: 10 Days

Score up to 2,007 in stocks in stocks.

Black Pepper | Salt | Garlic Powder | Raw Sugar | Spices

Nothing hotter than black pepper. A lot of Texas Butter’s sauce and spices will fall in this range. In the future we look to offer optional heat ranges.

More Info

Fresh cracked Dawgs Bark makes an excellent bark on prime rib, brisket, roast or any other type of beef you are preparing. Made for bringing out the natural flavors, beef smoked briskets turn out they way they are supposed to (beefy). This seasoning enhances beef flavors by bringing that all natural taste of beef 1st.

Dawgs Bark uses fresh cracked black pepper and well-preserved turbinado (unprocessed sugar). The black pepper is random sized medium chew and the fresh cracked taste makes all the difference in the world to a grilled steak.

We had always used or had Dawgs Bark in our recipe collection and finally we are able to provide it to you. We come from the land that a good cut of beef doesn’t need a coverup. Its magic comes from the beef itself, Dawgs Bark brings that out to the front.

Weight

Weight .50 lbs
Dimensions N/A

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jorge_harringtontodd_wrightTrev_DibbJanae HarrisonVance Cahill Recent comment authors
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jorge_harrington
Guest
jorge_harrington

Thanks buddy perfect timing! J

todd_wright
Guest
todd_wright

Venison backstraps! 100%

Trev_Dibb
Guest
Trev_Dibb

That was quick! Testing this weekend 🙂

Janae Harrison
Guest
Janae Harrison

Love it on rib eyes! On a side note the price seems off (too late) 😉

Vance Cahill
Amigo
Vance Cahill

Thank you Shawn perfect timing! How long do you marinade on brisket?

Jody Reese
Guest
Jody Reese

Thank you Shawn I was expecting this after X-Mass! This is sooo good on steak! Cottonmouth was my favorite and it is but #2 on steak 🤣

Clinton Rodriguez
Guest
Clinton Rodriguez

We’ve been using Dawgs Bark for a several months now and simply love it. Dust it on a few hours before grilling and the steaks turn out perfect every time. My son won’t test any others. Our box is stocked with their bad ass spices.

Guest
Corbins

I was wondering how you liked on the ribs 😉

Paige
Guest
Paige

Used on steaks and nice flavor. You can still taste the oils from the pepper. A little big for me.

Guest
Erin

Tested on half load today with fantastic responses. Will be toching base in the morning. Thanks Shawn!

Kevlard
Guest
Kevlard

Can you fit a order in?

txbut
Guest
txbut

Lol! It’s a fun one 👍😊😊🇨🇱

wineywoodstexas
Guest
wineywoodstexas

THIS # sized! Thanks for the samples biddy is something else. My own wife left mine for it…

james
Guest
james

Used on ribs and it’s fantactic not too sugary and a banging crust. You need bigger bottles! jr-