Cottonmouth

(9 customer reviews)

$30.00$50.00

NEW spice increased to 2 pounds per bag. The bags picture is a lie until I get taxes done.

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If you like spicy this is our global mouth friendly spicy range. In general Texas Butter’s salsas will start here.

All Cottonmouth Recipes HERE

Cottonmouth Random 6 Recipes Below

Texas Butter Shrimp Creole
You haven’t got a hold of this Shrimp Creole recipe because I usually favor Gumbo when pulling this type of
Have you ever cooked a chicken breast that turned out dry? Think most of us have and it’s my #1
Stuffed Pork Loin Texas Butter Recipe
Stuffed a pork loin with a sausage mix I’ve been running around in my head. Made another version of this
Texas Butter Recipe Grilled shrimp and Alfredo Sauce
The creamy white sauce is a little different from Parmigiano typically used in alfredo sauces. Used Oaxaca cheese, browned garlic,
Although the picture isn’t a looker, a forkful of the baked lasagna noodle, provolone topped, combined with the gooey shrimp
Shrimp Pasta Texas Butter Recipe
A kitchen sink dinner that turned out better than expected. It’s a cross of alfredo sauce and regular ole garlic
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More Info

Our Cajun seasoning has a unique blend of the freshest Cajun spice and barbecue traditions in mind. Cottonmouth is not salty (at all) and has no sugars added. Built as a Cajun spice packed for meat bling. By eliminating salt our Louisiana seasoning gives you that much more Cajun spices. Great for heart conscious customers.

A simple Cajun/Texan spice that is similar to the types used on grilled shrimp or the shake over fresh boiled crawfish. Not an authentic Cajun or Texan recipe, Cottonmouth is more of Cajun-influenced into Texan style. Medium chew pepper jam-packed with paprika and garlic you can use a little or a lot and not over salt.

Cottonmouth was made originally for being able to add a lot of Cajun flavors without worrying about over salting. Heavy salting on a steak may be good but it’s not on scrambled eggs. Cottonmouth allows you to control the salt content.

An all natural meat tenderizer it makes a great choice for rough cuts of meat. The natural meat tenderizer in Cottonmouth is Bromelain which is an enzyme from in the pineapple.

Paprika | Garlic | Pepper | Jalapeno | Spices | Bromelain (Pineapple Extract and Salt less than 1%)

Weight

Weight .50 lbs
Dimensions N/A