Tomato | Water | Cane Syrup | Vinegar | Onion | Smoked Jalapeno | Garlic | Olive Oil | Green Onion | Dried Onion Flakes | Dried Garlic Powder | Tomato Powder | Chili Powder | Paprika | Salt | Pepper | Raw Sugar | Coffee | Spices
If you like spicy this is our global mouth friendly spicy range. In general Texas Butter’s salsas will start here.
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Use this BBQ sauce to dip or late basting on your BBQ just before you pull the meat from the grill. A fresh tomato homemade taste comes through with bold flavor. The barbecue sauce is reduced to a perfect thickness in order to get its slow-cooked soul taste. It’s not a sticky BBQ sauce, I’d say Dirtyleg is between Memphis and Kansas City style with a splash of Texas.
The name Dirtyleg came from a night of testing with a friend. I dripped the BBQ sauce on a white plate and tilted it to check the sauce’s thickness. Then she said, “that’s dirty legs”. Most of our goofy names on products come from life experience.
Dirtyleg was initially made to keep from buying processed products built to last forever. Our focus is a product built with you in mind that taste so good it wouldn’t last forever. Picked vine ripe and made when you buy.
Dirtyleg Random Recipes Below
Usually I’ll do briskets at 245 degrees ozone target temp. That attitude will turn out a great brisket more along
Not a fan of Meatloaf because most my previous attempts at getting that perfect Meatloaf as a child that was
For this smoked brisket, I cut it in half for 2 pieces short ways, finished at two different times. So
Made some bacon wrapped shrimp with cheese then was asked to write it up. If you notice in the pic
This was part of a leftover brisket I smoked to make an awesome brisket sausage combo. If you don’t have
I built a little different potato salad than what’s normal around here. This is a wetter salad and doesn’t contain
It’s got a great smokey flavor, could be sweeter.