A favorite all time burger of mine but I have to admit this one was too big. You see a lot of huge burgers on Instagram, and I let it go to my head. Although a great burger, I like a burger I can control with one hand max two. This mushroom swiss burger recipe's ingredient amount is for the above burger, but I wouldn’t hesitate to cut the meat in half. Used our Dawgs Bark seasoning, and that’s all because this was also a product test.