Texas Chum
What the hell is this? My friend this is a base I use for a lot of side dishes. It’s like a trinity but not. Once the Texas Chum is rock’n the sky’s the limit. You can build the perfect side from greens to pinto beans.
Collards
Collards are a typical side skirting any Southern meal including barbecue. It’s chalked full of vitamins and probably what keeps the South alive.
Guacamole
Wish we could sell this Guacamole to you but there is no better Guacamole than homemade. This base guacamole supports toast then to wherever you plan on using it, hermmm tacos!