Taco Dogs Texas Butter Recipe
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4 from 1 vote

Taco Dogs

These taco dogs were fantastic and similar to some dogs made a few weeks ago. Didn’t use our suggested amount of Taco Dust which confirmed the minimum amount suggested for one pound of beef is ¼ of a cup. Next time I’m going to do these as a burger for grilling and better eating ease. 
Course Main Course
Style American
Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Servings 2
Calories 1576kcal
Author Shawn


Taco Dog Parts

  • 1 pound ground beef
  • ¼ cup Taco Dust
  • 2 oz egg (='s 1 egg beaten )
  • ½ cup bread crumbs

Rest The Parts

  • 12 oz French bread (loafs, about 5-6 inches long.)
  • ¼ cup Velveeta
  • ¼ cup sour cream
  • ¼ cup Scorched
  • 1 tbsp Taco Dust (for queso, or Scorched or taco meat)
  • 5 oz avocado (sliced, about 1 medium)
  • 1 tbsp milk


Taco Dog Cook

  • Preheat oven to 350 degrees. You can grill these but it’s hard if using regular grate. A mesh type grate would work well, great!
  • Mix all of the ingredients well in a bowl.
  • Roll your “dogs” on cutting board about 1 inch diameter and as long as your bread. You may need to add or subtract and roll to make as tight as possible.
  • Spray aluminum foil covered cookie sheet with non-stick stuff.
  • Place taco dogs on cookie sheet and then in oven.
  • Bake for 45 minutes and check. If done pull if not go another 15 minutes. Those went an hour.

Taco Dog Build

  • In a bowl heat Velveeta, 1 tbsp Taco Dust, and milk until liquidy. I had leftover taco meat seasoned with Taco Dust so used that. Use whatever makes your queso great.
  • Cut the tops out of bread to make a pocket for your taco dogs. If your bread isn’t fresh I would bake in oven for a few minutes to bring it back to freshness.
  • From bottom to top: bread, taco dog, avocado slices, Scorched, sour cream, and poor queso over top.
  • The amounts of toppings are up to you. I forgot to add jalapeno slices and black olives so anything goes when building these.
  • Pretty quick and clean!

© Texas Butter®

➕ Nutrition

Nutrition Facts
Taco Dogs
Amount Per Serving (355 g)
Calories 1576 Calories from Fat 675
% Daily Value*
Fat 75g115%
Saturated Fat 26g163%
Cholesterol 294mg98%
Sodium 4687mg204%
Potassium 2212mg63%
Carbohydrates 148g49%
Fiber 16g67%
Sugar 15g17%
Protein 78g156%
Vitamin A 5525IU111%
Vitamin C 30.1mg36%
Calcium 528mg53%
Iron 20mg111%
* Percent Daily Values are based on a 2000 calorie diet.
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